How to Make Appetizing Mix Dal with Rajma boiled rice bharwa Karela chapati and salad

Mix Dal with Rajma boiled rice bharwa Karela chapati and salad.

You can cook Mix Dal with Rajma boiled rice bharwa Karela chapati and salad using 20 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mix Dal with Rajma boiled rice bharwa Karela chapati and salad

1. You need of mix dal.
2. Prepare of soaked Rajma.
3. It's of onion cut into long slice.
4. Prepare of tomato chopped.
5. Prepare of chopped green chilli.
6. Prepare of ginger and garlic paste.
7. It's of turmeric powder.
8. It's of sabji masala.
9. Prepare of cumin seeds.
10. It's of asafoetida.
11. Prepare of desi ghee.
12. You need of salt.
13. It's of bitter gourd medium size.
14. Prepare of chopped onion.
15. It's of chopped raw mango or 1tbsp dry mango powder.
16. It's of bharwa masala.
17. It's of Salt.
18. Prepare of mustard oil.
19. You need of boiled rice.
20. You need of Knead dough.

Mix Dal with Rajma boiled rice bharwa Karela chapati and salad instructions

1. Take a pressure cooker put in dal and Rajma add 2 Cup water salt turmeric powder asafoetida and one pinch baking soda cover lid cook medium flame two or three whistle keep aside.
2. Take a hole pan add one spoon ghee heat medium flame Acumen crackle them add onion Saute 30 second a ginger garlic Chilli paste Saute.
3. Now add tomato and masala mix well put in cook dal Saute medium film and Sprinkle coriander leaves keep aside.
4. Wash bitter gourd cut both sides scribd and between slide seeds throw keep aside.
5. Now take 1 bowl put in 1 spoon bharwa masala and chopped onion dry mango powder salt one teaspoon oil mix well.
6. Take one by one bitter gourd feel mixture nicely.
7. 2 spoon oil heat a pan medium flame put in bitter gourd cover the lead cook slow flame 3 or 4 minute open lid Saute medium frame cook 2 r 3 minute.
8. Make some chapatis and boiled rice.
9. Some onion and tomato salad.