Japanese Teriyaki Salmon. A must-keep Teriyaki Salmon recipe with an authentic Japanese homemade teriyaki sauce. Mix soy sauce, sake, sugar and ginger in a small bowl. Heat oil in a frying pan at medium high heat and place salmon in pan.
You should come see our kitchen. Actually, maybe you shouldn't because we'd probably. Another really simple recipe using our homemade teriyaki sauce. You can cook Japanese Teriyaki Salmon using 6 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Japanese Teriyaki Salmon
- It's 1 pack of Raw salmon.
- It's 1/2 tsp of Salad Oil (cooking oil).
- It's of <Sauce>.
- It's 3 tbsp of Soy Sauce.
- Prepare 4 tsp of Sake(cooking rice wine).
- It's 4 tsp of Mirin.
This is a definite family favourite, and one I'm sure you'll come back to again and again. Serve the salmon with steamed rice and teriyaki sauce for a delicious salmon teriyaki bowl. The Best Japanese Salmon Rice Recipes on Yummly Sushi, Japanese-style Ceviche, Homemade Sushi And Maki Roll.
Japanese Teriyaki Salmon step by step
- If you buy the block salmon, slice it 2cm thick each. (When I buy the raw salmon at Fairprice, I slice it to 4 sheets.).
- Mix the all sauce ingredients and marinate the fillets for 10 to 15 minitues..
- Remove the fillets and use a paper towel to wipe the fillets dry. (Don't throw away the sauce).
- Heat 1/2 tbsp of salad oil in a frying pan, and fry the fillets..
- When golden brown, turn over, and cook the other side until golden brown. Turn to medium low and cook for 2 to 3 minute..
- Wipe off excess oil from Fillets with a paper towel well..
- Put in the remaining marinating sauce, and move the frying pan over the heat until the sauce covers the entire fish. (Add the marinating sauce when the fillets are mostly cooked through.).
- Soy Sauce - High recommend this soy soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc.
- Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc.
- Hinode Hon Mirin SG$4.6/320ml at RedMart.
Teriyaki Salmon with Broccoli RabeDishing Up the Dirt. It is a super easy, healthy and delicious Teriyaki is a Japanese cooking technique. The word Teriyaki derived from "teri", which means shiny. Photo about Photo of atlantic salmon fillet cooked teriyaki style served with rice and broccoli. Salmon gets marinated in homemade teriyaki sauce, baked, then brushed with teriyaki glaze.