Easiest Way to Cook Yummy My Bomb Remake of Don Quixote's Rocinante Salad

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My Bomb Remake of Don Quixote's Rocinante Salad. Great recipe for Egg Flower Soup. I LOVE this soup and always get it at our favorite Chinese restaurant. I didn't realize how CHEAP, EASY and FAST it is to make.

My Bomb Remake of Don Quixote's Rocinante Salad Great recipe for My Bomb Remake of Don Quixote's Rocinante Salad. Much to my surprise this came out better!!! My kids love it raw cabbage and all!!! You can have My Bomb Remake of Don Quixote's Rocinante Salad using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of My Bomb Remake of Don Quixote's Rocinante Salad

  1. Prepare 1/2 head of chopped romaine lettuce.
  2. It's 1/2 head of chopped raw cabbage.
  3. Prepare 1/2 head of chopped iceberg lettuce.
  4. It's 1 can of drained, rinsed black beans - 15oz.
  5. It's 1 can of drained whole corn - 16 oz.
  6. It's 1 1/2 of fresh diced tomatoes.
  7. Prepare 1/2 bunch of of cilantro, chopped.
  8. It's 1/2 cup of chopped onion.
  9. You need 1 of chopped bell pepper.
  10. You need 1 1/2 cup of Diced, cooked chicken.
  11. Prepare 1/2 cup of shredded cheese - optional.
  12. Prepare 12 oz of Opadipity Chipotle Ranch Greek Yogurt Dip.
  13. You need 1 of avocado (sliced or diced for garnish).
  14. You need 1 of Bag of plain tortilla chips.
  15. Prepare 1 envelope of Low sodium taco seasoning.

I add the chips to each plate so they don't get soggy. Much to my surprise this came out better!!! My kids love it raw cabbage and all!!! I add the chips to each plate so they don't get soggy.

My Bomb Remake of Don Quixote's Rocinante Salad instructions

  1. Add all ingredients in a large bowl (except, yogurt dip, chips and taco seasoning).
  2. Put tortilla chips in a large sealable bag, pour in taco seasoning and shake until coated. (It coats a lot very well).
  3. Add yogurt dip to the ingredients in the bowl and fold into the mixture until well combined..
  4. Crush chips and add to the salad (per plate) and serve!!! (or use them to scoop up and eat the salad like my son did! :-D).

Also this recipe made so much, I had to mix it in my wok. Much to my surprise this came out better!!! My kids love it raw cabbage and all!!! I add the chips to each plate so they don't get soggy. Also this recipe made so much, I had to mix it in my wok.