Caesar Salad. My entire family said this was the best caesar salad they have ever eaten! By the way we are Italian live in NY and have had lots of caesar salads.. A classic Caesar salad has just a few main ingredients: greens, a creamy dressing, croutons and cheese.

Many people assume the salad has ties to Julius Caesar, but it actually originated in Tijuana, Mexico. You don't have to eat out to enjoy a great-tasting Caesar salad. Heat oil in a large skillet over medium heat. You can cook Caesar Salad using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Caesar Salad

You need 1 can of flat anchovy fillets.
Prepare 1 of heaping tbs Dijon mustard.
You need 3 cloves of minced garlic.
You need 3-4 tbs of wine vinegar, red or white.
You need 1/2 cup of salad oil.
It's 1 tbs of water.
It's 1-2 heads of romaine lettuce.
Prepare 1 of raw egg.
Prepare 1/2 cup of freshly and finely grated Parmesan cheese.
Prepare Handful of croutons.

Cook and stir until brown, and then remove garlic from pan. A Caesar salad (also spelled Cesar and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. In its original form, this salad was prepared and served tableside. Chop together anchovy fillets, garlic, and pinch of salt.

Caesar Salad step by step

Drain and finely chop 1/2 can anchovies, add to bowl with mustard and garlic, whisk together. Add wine vinegar and water, whisk in oil to make an emulsion, whisk in raw egg.
Wash and drain lettuce, remove spine and tare into large pieces. Put in a large salad bowl, add about half the cheese,croutons, and about half the dressing. Toss to coat lettuce adding more cheese and dressing until lettuce is well coated but not soaked.
Server immediately, if held too long it will get soggy.

Use the side of a knife blade to mash into a paste, then scrape into a medium bowl. Break into bite-size pieces, then toss through the salad along with the chicken. A great Caesar salad gets its swagger from a great dressing. Squeamish about raw egg yolks and anchovies? Yolks are what give richness to the emulsion, while.