Fruit salad with ice cream. Tips for making summer fruit salad with ice cream. Use seasonal fruits or fruits which are in season. Avoid sour tasting mangoes or strawberries.

Garnish with a few slices of. Making ice cream fruit salad at home is child's play and you can make a ton of variations with this dessert. I am sharing my most favorite recipe for making fruit salad Sharing a very popular summer treat with you all today. You can have Fruit salad with ice cream using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Fruit salad with ice cream

Prepare 1 cup of Ice cream.
You need 6 of Apricots.
It's 1 of Banana.
Prepare 50 grams of Black grapes.
You need 50 grams of Green grapes.
Prepare 1 of Muskmelon.
You need 1 of Pomegranate.
It's 2 of Wafer biscuits.

A humble fruit salad dressed up with vanilla ice cream is a favorite with many. For the fruit salad, peel the persimmons and gently loosen the flesh and chop into pieces. Rinse, trim and slice the star fruit. Cut the top off the Place the shells on dessert plates with a scoop of ice cream in each.

Fruit salad with ice cream instructions

Wash and chop all fruits separately, take out pomegranate seeds. Mix all fruits in a bowl..
Take a glass put one layer of ice cream and one layer of fruits till glass fills. And keep wafer biscuit on it to garnish. Fruit salad with ice cream is ready..

Distribute the fruit salad on them, garnish with mint leaves and serve immediately. Nuts - You can use almonds and cashew nuts if preferred. Toast the nuts separately and chop it finely. This Continental recipe is prepared with vanilla ice cream, mixed fruits, cherries, mixed dry fruits, and sugar syrup. It is sure to be loved by kids and adults alike!