Creamy Radish Salad.
You can have Creamy Radish Salad using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Creamy Radish Salad
- It's 2 cups of white or daikon radish (10 cm in length) or 3 bunches red radishes.
- You need 3 Tbsp of vinegar.
- It's 4 Tbsp of sour cream or creme fraiche, or more to taste.
- Prepare 1/2 tsp of sugar plus more to taste.
- You need to taste of Salt & pepper.
- You need 1 Tbsp of fresh dill (optional).
Creamy Radish Salad step by step
- Slice the radishes thin or into matchsticks. Put in a large bowl and mix with vinegar, sour cream/creme fraiche, sugar and a little salt & pepper..
- Adjust the dressing to taste - if you want more acidity, add a little more vinegar, or if it's a little too tart, add another 1/2 tsp sugar. Lastly, mix in the dill..
- Serve as-is or over some salad greens!.