Tuna Macaroni Salad. Tuna Macaroni Salad is a classic potluck recipe and is so easy to throw together. Perfect for a simple summer supper or as a main-dish potluck contribution, this tuna noodle salad is a comfort food classic that comes together in. Macaroni, tuna, celery, onion and peas are bathed in a creamy dressing, then garnished with hard-cooked eggs and a sprinkle of paprika.
I find myself dipping into it whenever I go into the kitchen, a spoonful here, a spoonful there. I prefer it plain as a side dish next to grilled meats, but. Tuna Macaroni salad is satisfying dish all on its own, but is also the perfect side dish to complement a summer picnic or potluck. You can cook Tuna Macaroni Salad using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Tuna Macaroni Salad
- It's 1/2 of onion, chopped.
- It's 1/2 of Bellpepper - chopped.
- You need 2 can of Tuna (in water).
- Prepare 1 1/2 cup of mayonnaise.
- Prepare 2 cup of elbow noodles cooked.
- Prepare of black pepper.
- It's of lemon juice.
- It's of garlic and herb season.
- Prepare of Season salt.
- It's of worcestershire sauce.
This salad has it all--delicious pasta, savory tuna and a creamy, sweet, and. This family favorite tuna macaroni salad is made with canned tuna, elbow mac, bell peppers, parsley, green onion, iceberg lettuce, and mayonnaise. Try it for your next potluck, BBQ, or family gathering. Classic Tuna Macaroni Salad recipe has flaked albacore tuna, crisp celery, red onion, sweet relish and hard boiled eggs tossed with cooked macaroni, mayo, salt and pepper.
Tuna Macaroni Salad instructions
- Cook elbow noodles.
- Mix Canned tuna, chopped veggies, mayo, and seasoning.
- Rinse cooked noodles in cold water.
- Mix in with Tuna mixture.
- If need be, add more mayo.
- Refrigerate for 30 min..
This classic Tuna Macaroni Salad recipe is the best cold salad to make for your next spring or summer picnic. It's such an easy side dish to throw together with simple ingredients like tuna, pasta. This colorful tuna macaroni salad features grated carrot, chopped celery, and red onion, all tossed in a creamy mayonnaise-yogurt dressing. We love incorporating yogurt into the dressing. This macaroni salad is a simple and delicious combination of tuna with chopped vegetables.