How to Prepare Yummy Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff

Delicious, fresh and tasty.

Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff. Up to two days ahead: Soak cranberries in OJ, heat water with table salt and sugar and pour over butchered turkey. This easy cabbage salad with apples is a bright fresh vegetable dish that is loaded with nutrients and quick to make. This delicious and fresh Leftover Turkey Salad with Cranberry Vinaigrette is the perfect healthy recipe for what to Are you the kind who recreates the exact same meal as the big day?

Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff When it comes to Thanksgiving, there are two types: the type who makes a turkey, and the type who brings a salad. Do I even need to tell you which type I am? A Paleo friendly, warm turkey salad made with pan fried turkey breasts, homemade mayonnaise, dried cranberries and chopped walnuts. You can have Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff

  1. You need 4 cups of loosely shredded or chopped roast turkey.
  2. Prepare 1/4-1/3 cup of minced onion.
  3. You need 1/2 cup of diced fresh apple.
  4. It's 1/4-1/3 cup of dried cranberries (raisins, dried cherries, and chopped dried apricots would also work great).
  5. You need 3 Tablespoons of to 1/4 cup chopped fresh herbs (whatever you like and have on hand words) or use 1 to 2 teaspoons dried.
  6. It's 1/4-1/3 cup of chopped pickled peppers (if you only have regular cucumber pickles, that's fine, too).
  7. Prepare 3/4-1 cup of mayonnaise depending on creamy you like it.
  8. Prepare 1 Tablespoon of mustard.
  9. It's 1 Tablespoon of pickle juice (from whichever pickles you ended up using).
  10. You need 1/2 teaspoon of black pepper.
  11. It's of salt to taste (you probably won't need much between the seasoning on your turkey and the salt in the mayo, mustard, pickles).

Obviously I am a fan of this. After Thanksgiving Turkey Salad is the perfect dish to finish off leftovers from Thanksgiving. This combination of turkey, fruit and veggies sweetened with leftover cranberry sauce is tasty and kidney-friendly. Fresh green salad recipe featuring sliced apple, toasted pepitas, dried cranberries and crumbled goat cheese.

Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff instructions

  1. Throw everything into a large mixing bowl..
  2. Mix thoroughly and adjust seasoning if needed..
  3. Enjoy! :).
  4. .

I've brought it to too many Friendsgivings to count, and my family has enjoyed it at Thanksgiving as well. It's beautiful, easy to make, and a guaranteed. We used dried apricots and cranberries, but almost any dried fruit, such as golden raisins or tart dried cherries, will complement the spicy curry and turkey flavors. If you can't find pepitas (hulled pumpkin seeds), use your favorite chopped nut. In a large bowl, combine the salad greens, turkey, onion, pepper, tomatoes.