Recipe: Perfect Mulyaachi Koshimbir (Radish Salad)

Delicious, fresh and tasty.

Mulyaachi Koshimbir (Radish Salad).

Mulyaachi Koshimbir (Radish Salad) You can have Mulyaachi Koshimbir (Radish Salad) using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mulyaachi Koshimbir (Radish Salad)

  1. Prepare 1 cup of Grated Radish.
  2. It's 1 1/2 cup of Chopped Radish Leaves.
  3. It's 2 of small Onions.
  4. You need 1/2 cup of Fresh Grated Coconut.
  5. Prepare 1 of Green Chilli…. Optional.
  6. You need 1 1/2 tsp of Sugar….. Or as desired.
  7. Prepare to taste of Salt.

Mulyaachi Koshimbir (Radish Salad) instructions

  1. To make Mulyaachi Koshimbir, start by grating the radishes and finely chopping the onions, green chillies and the radish leaves..
  2. Crush the chopped leaves slightly and squeeze a bit. Transfer to a mixing bowl..
  3. Tightly squeeze the grated radishes to remove as much water as you can. Add this to the mixing bowl..
  4. Add the rest of the ingredients just before serving and mix well. Adjust seasoning and sweetness as per taste..
  5. Serve this delicious and nutritious Mulyaachi Koshimbir with lunch or dinner as an accompaniment to a traditional meal!.