Black Tobiko Pasta Salad.
You can cook Black Tobiko Pasta Salad using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Black Tobiko Pasta Salad
- Prepare of Black Tobiko (Fish Egg).
- It's of Pasta (Rotini Suggested).
- You need of Baby Corn (Canned).
- Prepare of Black Olive.
- Prepare of Cherry Tomato.
- It's of Corn.
- It's of Japanese Mayonnaise.
- It's of Olive Oil.
- You need of Soy Sauce.
- You need of Lemon Juice.
- Prepare of Salt and Pepper.
- Prepare of Butter lettuce.
Black Tobiko Pasta Salad step by step
- Cook pasta "Al Dente"!.
- Prepare dressing. Mix 1/4 cup of olive oil, 1/4 cup of mayonnaise, 2 tbsp of soy sauce, 2 tbsp of lemon juice, dash of salt & pepper..
- Boil canned baby corn and corn..
- Cut cherry tomatoes and black olives into halves..
- Cut baby corn into 1 inches of size..
- Spread butter lettuce leaves on the plate..
- Mix all the ingredients with dressing and place it on the plate over butter lettuce..