Recipe: Yummy Tuna Salad

Tuna Salad. Tuna salad with pasta noodles: Adding some cooked pasta, like fregola, orzo, or farfallini to the tuna salad adds delightful texture and even extends the salad somewhat to serve more hungry people. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch.

Put the avocado tuna salad between two pieces of toast and you have a rather perfect tuna salad sandwich with the lovely addition of avocado and without any mayonnaise. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. You can have Tuna Salad using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tuna Salad

1. Prepare 230 gm of Canned tuna (packed in water) after draining.
2. Prepare 1/4 cup of Celery stalks diced.
3. Prepare 4 tbsp of Onion diced.
4. You need 3 tbsp of Green capsicum diced.
5. It's 1/4 cup of Carrot grated.
6. It's 3 tbsp of Cucumber (deseeded) diced.
7. You need 1 tsp of Red chilli finely minced.
8. Prepare of Coriander leaves - handful, finely chopped.
9. You need 2 tsp of Sweet mango chutney.
10. You need 1/2 tsp of Garlic powder.
11. Prepare 2. 1/2 tbsp of Parmesan cheese.
12. Prepare 1 tsp of Red chilli flakes.
13. It's 1/2 tsp of Black pepper powder.
14. It's 3/4 tbsp of Whole grain mustard.
15. You need 6-8 tbsp of Mayonnaise.
16. Prepare 2 tbsp of Lemon juice.
17. Prepare to taste of Salt.

Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice. This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share.

Tuna Salad instructions

1. Using a fork, break the tuna into flakes..
2. In a mixing bowl add all the ingredients and mix until well combined..
3. Spoon into a salad bowl..
4. Cover with cling wrap and refrigerate until needed..

Learn to make delicious, flavorful and low cholesterol tuna salad without mayonnaise. Mediterranean diet, low carb, gluten free. There's not much to making tuna salad, really. My husband often just mixes the tuna with mayo and a few cracks of black pepper and calls it good! I like to add some crunch to balance out the cream, and.