How to Cook Yummy Vickys Fruit Salad GF DF EF SF NF

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Vickys Fruit Salad GF DF EF SF NF.

Vickys Fruit Salad GF DF EF SF NF You can cook Vickys Fruit Salad GF DF EF SF NF using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Vickys Fruit Salad GF DF EF SF NF

  1. You need 175 g of mandarin segments (canned, drained - reserve juice).
  2. Prepare 150 g of red grapes, halved.
  3. You need 150 g of strawberries, diced.
  4. Prepare 140 g of pineapple chunks (canned, drained - reserve juice).
  5. It's 125 g of blueberries.
  6. You need 2 of kiwi fruit, peeled and diced.
  7. You need 1 of apple, cored and diced.
  8. It's 1 of large banana, diced.
  9. It's 60 ml of reserved mixed juice from canned fruit.
  10. Prepare of agave nectar / maple syrup / honey as required.

Vickys Fruit Salad GF DF EF SF NF step by step

  1. Gently toss the fruit together in a large bowl.
  2. Mix the juices together then measure 60 ml out and sweeten to taste with the maple syrup.
  3. Drizzle over the salad and gently toss again before serving. Delicious served simply on its own or with thick yogurt for breakfast or with thick cream or ice cream as a dessert.