Macaroni salad. Get Inspired On Our Official Site. Bring a large pot of lightly salted water to a boil. Rinse under cold water and drain.

This simple pasta salad is best served after a good, long chill in the fridge. A crunchy melange of red and green bell peppers, green onions and crispy celery is tossed with macaroni and dressed with a tasty blend of olive oil and mayonnaise flavored with dry soup mix. Chill to finish this festive party salad. You can have Macaroni salad using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Macaroni salad

It's 500 g of macaroni.
It's 1 of red pepper.
Prepare 1 of green pepper.
Prepare 1 of yellow pepper.
It's 1 l of fresh milk.
You need 200 g of pasta sauce 1 onion.
Prepare 2 tbsp of oil.
It's 1 l of water.

Macaroni Salad makes a terrific summertime lunch and is made for taking to gatherings. Simple to prepare and as diverse as you want it to be, this is a great classic pasta salad. With a pasta salad dressing made with a combination of mayonnaise and yoghurt, it's still beautifully creamy with all the flavour and less guilt! For a healthier option, try this Macaroni pasta salad with a mayo.

Macaroni salad instructions

Boil macaroni.
On an separate pot fry onion and all your peppers.
When ready pour your sauce and milk and mix.
When ready pour your boiled macaroni and mix.

Keep in mind Macaroni Salad is/was traditionally made in order to use up left overs. It was not a side dish but for many families a main course (the only course) which if a family was lucky enough to scrape some pork/ham trimmings or turkey, chicken scraps and yes even fish cought by a family member, then this meal would have been one of the. My family's not big on traditional pasta salads made with mayonnaise, so when I served this colorful version that uses Italian dressing, it was a big hit. This crowd-pleaser is loaded with vegetables, beans and tricolor pasta. -Felicia Fiocchi, Vineland, New Jersey. Get Recipe This is a classic, tasty, easy macaroni salad recipe!