How to Cook Delicious Macaroni Salad

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Macaroni Salad. Get Inspired On Our Official Site. Bring a large pot of lightly salted water to a boil. Rinse under cold water and drain.

Macaroni Salad Simple to prepare and as diverse as you want it to be, this is a great classic pasta salad. With a pasta salad dressing made with a combination of mayonnaise and yoghurt, it's still beautifully creamy with all the flavour and less guilt! For a healthier option, try this Macaroni pasta salad with a mayo. You can have Macaroni Salad using 9 ingredients and 1 steps. Here is how you cook that.

Ingredients of Macaroni Salad

  1. You need Handful of Cooked macaroni.
  2. Prepare of Cabbage.
  3. It's 2 of boiled eggs.
  4. Prepare 2 of grated carrots.
  5. It's 1 bunch of lettuce.
  6. It's of Mayonnaise.
  7. Prepare of Diced cooked beef(optional).
  8. It's 1 of cucumber.
  9. Prepare 2 of tomatoes.

This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing, this is guaranteed to be a hit at every cookout and potluck this year! This simple pasta salad is best served after a good, long chill in the fridge. A crunchy melange of red and green bell peppers, green onions and crispy celery is tossed with macaroni and dressed with a tasty blend of olive oil and mayonnaise flavored with dry soup mix.

Macaroni Salad step by step

  1. Wash and cut vegetables, grate the carrots, add them all in a bowl, add the diced beef, tomatoes, egg and stir. Add the mayonnaise and stir. Plate it and garnish with a tomato rose..

Chill to finish this festive party salad. My family's not big on traditional pasta salads made with mayonnaise, so when I served this colorful version that uses Italian dressing, it was a big hit. This crowd-pleaser is loaded with vegetables, beans and tricolor pasta. -Felicia Fiocchi, Vineland, New Jersey. Get Recipe Keep in mind Macaroni Salad is/was traditionally made in order to use up left overs. It was not a side dish but for many families a main course (the only course) which if a family was lucky enough to scrape some pork/ham trimmings or turkey, chicken scraps and yes even fish cought by a family member, then this meal would have been one of the.