Pasta Salad. Find an easy pasta salad recipe for your picnic or potluck. Pasta salad (Pasta fredda) is a salad dish prepared with one or more types of pasta, almost always chilled, and most often tossed in a vinegar, oil, or mayonnaise-based dressing. It is typically served as an appetizer, side dish or a main course.
Enjoy this veggie pesto pasta salad with cucumber, peas, cherry tomatoes and basil for an easy family meal. Pasta salad is truly as easy as boiling water and tossing in a few key ingredients. Just stick to this simple formula, cool the pasta correctly, and lean on this flavorful dressing every time you need to. You can cook Pasta Salad using 11 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Pasta Salad
- It's of Pasta.
- You need 1 Can of Chopped Tomatoes.
- Prepare 5 of Spring Onions, sliced.
- Prepare 1 of Yellow Pepper, diced.
- Prepare of As much spinach as you want.
- It's 25 g of Green Olives, finely diced.
- It's 25 g of Sundried Tomatoes, finely diced.
- Prepare 10 g of Veg Stock.
- You need to taste of Salt and Pepper,.
- You need 1 of Aubergine, diced.
- It's 5 of Garlic Cloves, still in the skin.
I love pasta salad, but taking my Greek Salad recipe and adding it to pasta is my favorite when I want a light pasta salad with no mayo. It's easy to make and even tastes great the next day or two. This Pasta Salad Recipe is full of fresh summer veggies, features roasted baby tomatoes, and is tossed with a homemade dressing that is out of this world! Easy And Delicious Italian Pasta Salad Recipe That Includes Rotini Pasta, Olives, Tomatoes, & Cheese In Italian Dressing!
Pasta Salad instructions
- Pop your garlic and aubergine in a roasting tin and lightly season with pepper and salt, place in the oven for 10-20 minutes. Checking half wya through to turn..
- Put your pasta on to boil. Double points for using wholewheat..
- Once your pasta has boiled, drain it and place back in the pan..
- Add all of your remaining ingredients and mix well..
- Remove your roasting tin from the oven and add your aubergine..
- Peel your garlic. It should be sticky and almost like a paste. Squeeze the paste into your pan and mix all together..
- Place a lid on your pan and leave to sit for 10-20 minutes. And then enjoy! I serve mine with a little hummus because hummus is life..
It Takes Minutes To Make And Is Perfect For Any Get Together Including. Learn the best pasta salad recipes that are great for summer cookouts and events or a year-round side dish with this helpful guide. Easy classic pasta salads This delicious Greek Pasta Salad is filled with rotini pasta, tomatoes, cucumber, olives, and feta. Greek Pasta Salad is an easy side, perfect to prep ahead and a hit at every party or potluck! I started playing around with the my original Greek Salad recipe and made it into a pasta salad.