How to Cook Appetizing Venison burrito real meal!

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Venison burrito real meal!. Venison and Bean burritos are filled with seasoned ground venison, onions, refried beans with melted cheese, and topped with Mexican tomato sauce and a sprinkle of cheddar cheese. Great recipe for Venison burrito real meal!. We've been eating the meat little bits at a time.

Venison burrito real meal! If (and I'm sure you most likely don't) have. Home » Recipes » Venison burrito real meal! We've been eating the meat little bits at a time. You can cook Venison burrito real meal! using 13 ingredients and 12 steps. Here is how you cook that.

Ingredients of Venison burrito real meal!

  1. It's of For the venison burrito:.
  2. It's 1 of venison steak.
  3. Prepare of Salt pepper.
  4. It's 1 teaspoon of balsamic vinegar.
  5. You need 12 of tortillas.
  6. Prepare of Salsa (optional).
  7. Prepare of For the rice:.
  8. Prepare 1 1/2 cup of water.
  9. You need 1 cup of white jasmine rice.
  10. It's of For the salad:.
  11. Prepare 1 of pear.
  12. Prepare 12 of walnuts (chopped).
  13. Prepare 3 of (large) strawberries.

Today I decided to make a venison meal! This includes venison, rice, and pear strawberry walnut salad! Place the venison steaks into the bottom of a slow cooker; cover with the salsa. Discard half of the liquid from the black beans, then pour the beans into the slow cooker along with the Mexicorn.

Venison burrito real meal! step by step

  1. Cut the venison into strips and grill it.
  2. Mix together pepper, salt, and balsamic vinegar.
  3. Rub balsamic mixture onto strips.
  4. Grill tortillas until light brown.
  5. Crest your burrito by adding I (on the tortilla) 1 later of meat, 1 later of salsa, and whatever other toppings you want!.
  6. Boil water.
  7. When water is boiling, add rice.
  8. Stir the rice once and let sit until the rice soaks up all the water.
  9. Chop the pear.
  10. Chop the strawberries.
  11. Mix together the fruit and nuts.
  12. Enjoy!!.

Add ground venison and cook until browned. Place in a large tin foil pan or baking dish. Pour sauce over the top of the burritos and garnish with shredded cheese. Enjoy lean, delicious venison roasted, grilled, fried, stewed, or ground. Deep-Fried BBQ Venison and Cheese Pockets.