Easiest Way to Cook Perfect antipasto salad

Delicious, fresh and tasty.

antipasto salad. Browse Our Fast & Easy Appetizers Recipes Collection. Get Antipasto Salad Recipe from Food Network. In a large bowl toss lettuce, salami, mozzarella, artichokes, tomatoes, pepperoncini together.

antipasto salad Season the vinaigrette with salt and pepper, to taste. A nice balsamic vinegar and oil mixture with oregano, parsley and Parmesan whipped in. It compliments this hearty salad, with its robust ingredients - salami, pepperoni, Asiago cheese and lots of tomatoes. You can have antipasto salad using 17 ingredients and 6 steps. Here is how you achieve it.

Ingredients of antipasto salad

  1. It's 1 can of garbanzo beans.
  2. Prepare 1 packages of sliced pepperoni.
  3. It's 1 can of sliced black olives.
  4. You need 1/2 cup of diced sweet red pepper.
  5. Prepare 1/2 cup of diced green peppers.
  6. You need 4 medium of fresh mushrooms, sliced.
  7. Prepare 2 clove of garlic, minced.
  8. You need 2 tbsp of basil.
  9. It's 2 tsp of salt.
  10. You need 1 tsp of oregano.
  11. Prepare 1/2 tsp of pepper.
  12. Prepare 1/4 tsp of cayenne pepper.
  13. You need 1 cup of olive or vegetable oil.
  14. It's 2/3 cup of lemon juice.
  15. It's 16 oz of rotini or bowtie pasta.
  16. It's 1 packages of cherry tomatoes.
  17. You need 6 oz of shredded mozzerela.

Try this easy paleo antipasto salad recipe for a quick weeknight dinner. Start to finish it takes just a few minutes—including the simple homemade Italian dressing. This is one of my favorite no-cook weeknight meals. A little slicing and a quick shake of the dressing ingredients, and dinner is ready.

antipasto salad instructions

  1. cook pasta. drain and rinse with cold water.
  2. put pasta in large bowl. add everything else but oil and lemon juice. mix well.
  3. in a jar, shake oil and lemon juice.
  4. pour over salad and toss.
  5. cover and refrigerate 6 hours or overnight.
  6. stir before serving.

Antipasto salad is hearty and full of flavor—perfect when you don't want to turn on the stove. This Antipasto Salad recipe is the perfect start to a delicious meal! It is packed full of the delicious flavors of antipasto like cured meats, cheeses, and tangy vegetables and then tossed with a delicious Italian dressing to lock all of the flavors in. Antipasto Salad makes a great appetizer or salad course, or can be eaten in a larger portion size as a full meal. Antipasto salad is known to be from Italy.