Recipe: Appetizing Everything but the kitchen sink chopped salad

Everything but the kitchen sink chopped salad. This is truly the ultimate leftover salad. Follow the recipe below or use whatever ingredients are lying around in your fridge. This is a great way to use up vegetables Peel the carrots into ribbons, slice the radishes and chop the celery and cucumber.

And when I crave veggies, it's the meal I turn to. I've added chicken for a hit of protein, but any leftover meat will do, or go for a couple of hard-boiled eggs. It requires everything but your kitchen sink! You can cook Everything but the kitchen sink chopped salad using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients of Everything but the kitchen sink chopped salad

1. It's 1 head of iceberg lettuce chopped.
2. It's 1 of small head of cabbage chopped.
3. It's 3 of carrots grated or a full bag of shredded carrots.
4. Prepare 1 of small red onion chopped.
5. You need 1 pints of cherry tomatoes halved.
6. You need 1 bunch of cilantro chopped or can use parsley.
7. It's 1 of english cucumber seeded and chopped.
8. It's 1 can of black beans drained and rinsed well.
9. It's 1 can of whole kernal corn drained and rinsed well.
10. You need 1 of granny smith apple cored and chopped.
11. Prepare 1 bag of sliced almonds. this can be found in the produce section at any store.
12. It's 1 bag of tortilla salad strips. this can be found in the produce section or salad section of the store.
13. It's 1 packages of tyson ready to eat grilled chicken strips warmed and chopped.
14. Prepare 4 of hard boiled eggs chopped.

In this updated Everything But the Kitchen Sink Soup I'm utilizing my instant pot (with stove top option of course). What's your favorite way to utilize holiday leftovers? I also love making my turkey nacho salad and Vegan Salsa Con Queso, both made. I prefer to use chicken thighs for sesame chicken chopped salad because they tend to absorb a lot of flavor and stay really juicy.

Everything but the kitchen sink chopped salad instructions

1. In a large bowl toss all ingredients well..
2. Serve. this can be served with any dressing you like. I used a squirt of lemon juice and a dash of evoo..

I put everything but the dressing together and grab and go daily. Cook the macaroni according to package directions and drain. Chop and dice the eggs, fish, vegetables, cheese and meat. Well this salad formula is everything AND the kitchen sink.because nothing is off limits! Use as much or as little as you already have in your kitchen, and just plug it into this for.