How to Cook Appetizing Moong daal pancakes(chilla) with salad filling

Moong daal pancakes(chilla) with salad filling. moong dal chilla recipe with step by step photos. healthy, nutritious and tasty chilla made with moong lentils, spices and herbs. moong dal chilla can be Serve moong dal chilla with green chutney or tomato ketchup. You can serve the chilla plain or with some toasted homemade bread or chapati. Moong daal is a perfect meal option if you are looking for something healthy yet tasty.

Moong daal cheela- Breakfast should be the most important meal of the day so it have to be healthy and filling to keep up our energy level till lunch In my family every one loves moong daal ka cheela but as compared to the plain cheela the one filled with paneer is often made due to popular demand. Remove the moong dal chilla stuffed with paneer on a plate. When you are in a real dash, go for options like the Besan and Green Pea Chilla that can be cooked in a jiffy in the microwave, and when you want to swing your kids in favour of the Indian pancake, go for something interesting like the Mini. You can have Moong daal pancakes(chilla) with salad filling using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Moong daal pancakes(chilla) with salad filling

1. You need of For pancakes(chilla).
2. You need 2 cup of yellow moong daal(soaked for about 6hrs).
3. You need to taste of Salt.
4. Prepare Piece of ginger small.
5. It's 1 of green chilli.
6. It's 1 Pinch of Hing (asafoetida).
7. You need 1/2 tsp of Red chilli powder.
8. You need of For filling.
9. It's 1 of beet root.
10. It's 1 of carrot.
11. It's 1 of radish.
12. It's leaves of Chopped coriander.
13. It's 1 pinch of black pepper.

I've developed a healthy obsession with whole green Moong beans. So, I decided to swirl them into whole moong chilla, a protein-packed version of the North Indian pancakes. It requires little skill set and make for a very healthy and punchy breakfast/brunch. Click a picture and firstly, soak and blend moong dal really smooth, else it will be difficult to prepare chilla.

Moong daal pancakes(chilla) with salad filling step by step

1. Wash moong dal and then grind moong daal, ginger and green chilli to a fine paste.
2. Add hing, salt and red chilli powder to it..mix and keep aside.
3. Grate radish, carrot and beetroot...add chopped coriander leaves and black pepper to it....
4. Heat griddle...pour little batter on it...spread it like dosa...drizzle little oil on it.
5. Once done from one side flip it and let it roast a bit.
6. Then put salad filling in between and fold from both sides halfway and roast a bit.
7. Your yummy and healthy pancake is ready to relish...ENJOY.
8. Serve with coriander mint chutney....

Moong dal palak cheela is one of the healthiest breakfast recipe. Palak Moong dal Cheela is a nutrition rich tasty savoury pancakes and makes a complete meal. Chilla or Cheela is a nutrition packed crepes (indian pancake) made with Moong dal, spinach and spices. It's quick and easy to make and. CHAAT ,karol bagh Moonglet a very delicious vegetable corn pancake recipe made with a desi touch of healthy pizza. a highly protein snack which will fulfill your cravings munchies and will fulfill your vitamins and proteins requirements.