Tricolour paneer roll with salad and mayo. aloo paneer roll recipe is easy and extremely luscious. We have made the rotis by combining maida, whole wheat flour, salt and kneaded into a A scrumptious salad accompanies the soft potato-based stuffing to add an exciting crunch to the aloo paneer roll. Crunchy Paneer Rolls Recipe Potato & Paneer/Cottage Cheese Croquettes" Tea Time Snacks Paneer & Cheese Cigars
Traditionally the bread for kathi roll is made my mixing all purpose and whole. Enjoy the goodness of Palak packed between spices, cream cheese and paneer. Vegetarian kathi rolls that are stuffed with kadai paneer, layered with chutney, onions and rolled up in whole wheat chapati. You can cook Tricolour paneer roll with salad and mayo using 23 ingredients and 17 steps. Here is how you cook that.
Ingredients of Tricolour paneer roll with salad and mayo
- You need 1.5 of cup cup wheat flour.
- You need of to taste Salt.
- You need 1/2 of cup beetroot puree.
- Prepare 1/4 of cup palak puree.
- It's 2 tbsp of carrot puree.
- Prepare 2 of tsp Oil.
- You need 1 of cup paneer cubes.
- It's 1 of cup bell pepper cubes.
- Prepare 1 of cup onion cubes.
- Prepare 2 of tsp ginger garlic paste.
- Prepare of To taste Salt.
- It's 1/2 of tsp haldi for carrot dough.
- Prepare of as needed Coriander leaves.
- It's 1 tbsp of oil.
- It's 1 of tsp jeera.
- You need 1/4 of tsp Hing.
- You need 1 tbsp of chilli sauce.
- It's 1 of tsp garam masala.
- It's 1 of tsp chaat masala.
- You need 1 of lemon juice.
- It's of to taste Green chutney.
- It's of as needed mayonnaise.
- You need of as needed Carrot radish salad.
It makes up for a perfect lunch time snack that is healthy, filling and delicious. From the cultural capital of India, Kolkata comes a popular street food - Kathi/kati rolls. Palak paneer rolls recipe - Kids' friendly lunch or breakfast recipe of palak roti rolls stuffed with paneer. It's been a long time since I shared some healthy recipes for kids, so will be sharing a few which I make for my kids and have been loved by them.
Tricolour paneer roll with salad and mayo step by step
- Take 1 cup flour add beet puree and salt with oil and make dough.
- Take 3/4 flour and add palak puree,salt and oil make a dough.
- Take remaining 1/2 cup flour and add carrot,haldi,salt,oil and make dough.
- Make a long role of carrot dough.
- Take palak dough and roll down to wrap carrot role in it.
- Put carrot role in it and cover with palak dough.
- Take beet dough and roll down bigger then palak dough.
- Put carrot palak roll in it and cover with beet dough.
- And cut in equal parts.
- Press a little and make thin Roti's like tortia.
- Heat oil in pan add jeera hing and onion.
- Saute and add bell peppers.
- Now add paneer and all spices and sauce.
- Take tricolour torta and apply green chutney upon it.
- Then add filling.
- And make tight role.
- Sizzle mayo and serve with salad.
A classic salad made with boneless chicken and mayonnaise and some other ingredients. Ingredients for Chicken Mayo Salad Recipe. Macaroni Salad with Greek yogurt dressing. A creamy pasta salad with fresh, crispy vegetables. This is the perfect summer side dish for BBQ and picnics!