How to Make Perfect Mike's, "What The Kale?" Chef's Salad

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Mike's, "What The Kale?" Chef's Salad. Here is how you cook that. Prepare of Quality Italian Dressing [homemade is best]. Mike's, "What The Kale?" Chef's Salad instructions.

Mike's, "What The Kale?" Chef's Salad At Green, they use a product called Bragg Liquid Aminos in the dressing, but Mike Behrend assures us. This is what the kale salad looked like after I chopped it and smeared the dressing around with the mezzaluna. Let me remind you that it doesn't look I placed some of the kale salad onto a nice plate and sprinkled it with ground almonds before serving. You can have Mike's, "What The Kale?" Chef's Salad using 30 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mike's, "What The Kale?" Chef's Salad

  1. It's of ● For The Chef's Salad [chilled produce as needed].
  2. Prepare of Fresh Chopped Crispy Kale [75%].
  3. Prepare of Fresh Chopped Crispy Butter Leaf Lettuce [25%].
  4. You need 1 of " Cubed Chopped Turkey.
  5. It's of Shredded Rotisserie Chicken.
  6. You need 1 of " Cubed Honey Baked Ham.
  7. You need 1 of " Cubed EX Sharp Cheddar Cheese.
  8. It's 1 of " Cubed Swiss Cheese.
  9. It's of Crumbled Feta Cheese.
  10. You need of Shredded Parmesan Cheese.
  11. You need of Thick Sliced Mushrooms [clean wiped dry - not washed].
  12. You need 1 of " Sliced Cucumbers.
  13. It's 1 of " Extra Firm Chopped Tomatoes.
  14. You need 1 of " Chopped Yellow Zucchini.
  15. You need 1/2 of " Chopped Celery.
  16. You need 1/2 of " Chopped Carrots.
  17. You need of Thin Sliced Green Bell Peppers.
  18. It's of Halved Black Olives.
  19. You need of Thin Sliced White Onions.
  20. It's of Thin Sliced Radishes.
  21. You need of Chopped Green Onions.
  22. It's of Fully Drained Chopped Artichokes [in water].
  23. Prepare of Sun Dried Tomatoes [in oil].
  24. It's of Fine Chopped Fresh Parsley.
  25. It's of Fresh Ground Black Pepper [to taste].
  26. It's of ● For The Toppings [as needed].
  27. You need of Boiled Eggs Halved.
  28. You need of Fresh Garlic Croutons.
  29. It's of Real Ranch Dressing [from packet with whole milk & mayo].
  30. It's of Quality Italian Dressing [homemade is best].

You could also top your finished salad with any. I am a vegetarian, so the question I get often is, how to you get your protein? I love kale now that I know how to cook and work with it. Here are some of my favorite kale recipes.

Mike's, "What The Kale?" Chef's Salad step by step

  1. Mix your dressings well and chill..
  2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water..
  3. Chop all of your vegetables and peel your eggs..
  4. A spicy zesty Chef's Salad..
  5. Feel free to get creative with this salad!.
  6. Serve with sides of chilled dressings and croutons. Enjoy!.

Kale Salad Remove leaves from stem. Chop up into pieces, drizzle olive oil and sea salt. One of McDonald's new salads tossed with the leafy green a superfood has more calories fat and salt than a BigMac The Premium Southwest Salad with Buttermilk Crispy Chicken starts with a nutritious low-calorie base of baby spinach and baby kale But once you pile on the. Kale has become so popular that it's almost hard to remember a time before it was the ultimate emblem of healthy food. Curly leaf kale is probably the most recognizable variety of this popular brassica because it was used as a garnish in fancy restaurants for decades.