How to Make Delicious mexican tuna salad

Delicious, fresh and tasty.

mexican tuna salad. Make a Mexican-style tuna salad in just a couple of minutes with this easy recipe. Chipotle peppers and green peas add flavor and texture. An amazing Mexican Tuna Salad with tons of fresh veggies, tuna fish, and a creamy cilantro dressing.

mexican tuna salad It's a delicious, light meal served in tortilla wraps, lettuce wraps or with tortilla chips! The star ingredient here is, you guessed it Bumble Bee® The final result is a super flavorful Mexican tuna salad which you can serve right in the hollowed out avocado shells. This Mexican Tuna Salad Recipe is a great, healthy meal that will keep you full for hours. You can have mexican tuna salad using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of mexican tuna salad

  1. You need 1 can of tunafish.
  2. Prepare 1/4 cup of white onion.
  3. Prepare 1/4 can of whole kernel corn.
  4. It's 1/2 cup of tomatoe.
  5. It's 1/4 can of sliced jalapenos.
  6. It's 3/4 cup of jalapeno juice.
  7. It's 1 1/2 tbsp of mayo.

A great combination of veggies, loaded with a ton of protein, it's a perfect meal to have after a workout. DIRECTIONS Place tuna in a medium bowl and break into large pieces with a fork. Mexican style tuna salad with cilantro and lime. My own famous Mexican Tuna Salad recipe that my readers and family love.

mexican tuna salad instructions

  1. open and drain can of tuna.
  2. cut onion,tomatoe,jalapenos you can also add the carrots that come in the jalapenos.
  3. open and drain can of corn.
  4. grab a mixing bowl.
  5. add tuna,corn,tomatoes,onions,jalapenos,carrots if included,mayo,and jalapeno juice this will make it less salty if yu want yu can substitute lime for jalapeno juice both work great with this recipe.
  6. mix everything up and your good to go.

Reviews for: Photos of Mexican Tuna Salad. Mexican Tuna Salad. this link is to an external site that may or may not meet accessibility guidelines. Tuna is light, delectable and saporous to those of us who can agree on its wonderful taste. You can purchase it from a fishmonger as a tuna steak and cook it gently. Drain the tuna and pull apart with a fork.