Everything but the kitchen sink chopped salad. It requires everything but your kitchen sink! In this updated Everything But the Kitchen Sink Soup I'm utilizing my instant pot (with stove top option of course). What's your favorite way to utilize holiday leftovers?
And when I crave veggies, it's the meal I turn to. I've added chicken for a hit of protein, but any leftover meat will do, or go for a couple of hard-boiled eggs. Well this salad formula is everything AND the kitchen sink.because nothing is off limits! You can have Everything but the kitchen sink chopped salad using 14 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Everything but the kitchen sink chopped salad
- Prepare 1 head of iceberg lettuce chopped.
- You need 1 of small head of cabbage chopped.
- You need 3 of carrots grated or a full bag of shredded carrots.
- It's 1 of small red onion chopped.
- Prepare 1 pints of cherry tomatoes halved.
- It's 1 bunch of cilantro chopped or can use parsley.
- Prepare 1 of english cucumber seeded and chopped.
- Prepare 1 can of black beans drained and rinsed well.
- Prepare 1 can of whole kernal corn drained and rinsed well.
- Prepare 1 of granny smith apple cored and chopped.
- Prepare 1 bag of sliced almonds. this can be found in the produce section at any store.
- It's 1 bag of tortilla salad strips. this can be found in the produce section or salad section of the store.
- You need 1 packages of tyson ready to eat grilled chicken strips warmed and chopped.
- You need 4 of hard boiled eggs chopped.
Use as much or as little as you already have in your kitchen, and just plug it into this for. We've all heard the saying, "Everything but the kitchen sink." This is truly the ultimate leftover salad. Follow the recipe below or use whatever ingredients are lying around in your fridge. This is a great way to use up vegetables Peel the carrots into ribbons, slice the radishes and chop the celery and cucumber.
Everything but the kitchen sink chopped salad instructions
- In a large bowl toss all ingredients well..
- Serve. this can be served with any dressing you like. I used a squirt of lemon juice and a dash of evoo..
Toss the rest of the veggies and blueberries into the bowl. I prefer to use chicken thighs for sesame chicken chopped salad because they tend to absorb a lot of flavor and stay really juicy. I put everything but the dressing together and grab and go daily. Here is a recipe for the person who likes salad with lots of "stuff" in it. Pick and choose among the long list of possibilities.