Easiest Way to Prepare Delicious Chicken Salad With Spicy Sauce

Chicken Salad With Spicy Sauce.

You can cook Chicken Salad With Spicy Sauce using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chicken Salad With Spicy Sauce

1. You need 300 g of Chicken Breast Fillet(s).
2. It's 1 of small piece Ginger *grated.
3. It's 1 tablespoon of Sake (Rice Wine).
4. You need 1/4 teaspoon of Salt.
5. It's 2-3 of Spring Onions *lighter coloured parts are finely chopped, and use dark green parts for cooking Chicken.
6. Prepare of Salad Vegetables *e.g. Cucumber, Lettuce, Daikon Radish, Carrot, etc.
7. Prepare of <Spicy Sauce>.
8. You need 1 clove of Garlic *grated.
9. Prepare 1 tablespoon of Sesame Oil.
10. It's 2-3 teaspoons of Toban Djan (Chili Bean Sauce).
11. It's of Saved grated Ginger.
12. It's of Finely chopped lighter coloured parts of Spring Onions.
13. Prepare 1 tablespoon of Toasted Sesame Seeds.
14. It's 1 tablespoon of Soy Sauce.
15. It's 1/2 tablespoon of Sugar.
16. It's 1 tablespoon of Rice Vinegar.
17. It's 2 tablespoons of Liquid from cooked Chicken.

Chicken Salad With Spicy Sauce instructions

1. Tear Chicken Breast Fillet into 2 to 3 pieces so that it will cook quickly. Place Chicken, 1 teaspoon Grated Ginger (save the rest for sauce), the dark green parts of Spring Onions in a small saucepan, add Water just enough to cover chicken. Add Sake and Salt..
2. Cook over the medium heat. When cooked (it shouldn’t take long), let it cool in the liquid. When cool enough to handle, tear into strips..
3. Note: This process can be done using microwave without adding Water. Combine Ingredients in a heat-proof bowl, cover with a plate, and cook for 2 to 3 minutes, turning over halfway through..
4. To make the sauce, combine all the ingredients in a bowl..
5. Slice all salad vegetables into similar size strips and mix. Place in a large serving bowl, and top with the chicken strips..
6. Drizzle the sauce over and serve immediately..