Recipe: Yummy Tuna Salad

Delicious, fresh and tasty.

Tuna Salad. Greek-Style Tuna Salad "This made a really good, easy, healthy lunch. I served it on a bed of lettuce tossed with a tiny bit more dressing." - Dianne. Tuna Salad with a Kick "Just whipped it up for lunch—super easy and so yummy!

Tuna Salad Add the mayonnaise, mustard and season with pepper, to taste. Add lemon juice, to. "Tuna salad gets a new twist with this tasty recipe," reports Paula Pelis of Rocky. Tuna Cheese Sandwiches "This is my husband Kent's very favorite sandwich," says Barbara Billeter from Clovis, California, "and. You can cook Tuna Salad using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tuna Salad

  1. Prepare 230 gm of Canned tuna (packed in water) after draining.
  2. Prepare 1/4 cup of Celery stalks diced.
  3. You need 4 tbsp of Onion diced.
  4. Prepare 3 tbsp of Green capsicum diced.
  5. Prepare 1/4 cup of Carrot grated.
  6. You need 3 tbsp of Cucumber (deseeded) diced.
  7. It's 1 tsp of Red chilli finely minced.
  8. You need of Coriander leaves - handful, finely chopped.
  9. Prepare 2 tsp of Sweet mango chutney.
  10. You need 1/2 tsp of Garlic powder.
  11. It's 2. 1/2 tbsp of Parmesan cheese.
  12. Prepare 1 tsp of Red chilli flakes.
  13. Prepare 1/2 tsp of Black pepper powder.
  14. Prepare 3/4 tbsp of Whole grain mustard.
  15. It's 6-8 tbsp of Mayonnaise.
  16. Prepare 2 tbsp of Lemon juice.
  17. Prepare to taste of Salt.

This recipe for avocado tuna salad came to me as a way to have a protein-packed meal with lots of pizzazz. —Heather Waldorf, Black Mountain, North Carolina. On a hot summer day, there's nothing more refreshing than this salad. I grow a few tomato plants in my garden and the. This is the way I like tuna salad: nice and simple.

Tuna Salad instructions

  1. Using a fork, break the tuna into flakes..
  2. In a mixing bowl add all the ingredients and mix until well combined..
  3. Spoon into a salad bowl..
  4. Cover with cling wrap and refrigerate until needed..

I do like to add a little onion powder though; to me its more mellow and doesn't overpower the tuna like raw onion does. Stuff tuna salad in hollowed out tomatoes or avocado halves for a fresh take on lunch. Swap out the tuna for chicken or ham, adding some spicy brown or Dijon mustard with the mayonnaise in the dressing. Place the tuna in a colander and drain well. Shred the tuna with your fingers, breaking up any clumps until it has a fine and even texture.