Quinoa and Sweet Potato Salad. Fresh and healthy roasted sweet potato quinoa salad made with spinach and avocados. A healthy and delicious lemon vinaigrette dressing coats this salad. We're seriously OBSESSED with this sweet potato quinoa salad — perfect textures, delicious flavors, and it's so simple to make!
This delicious salad is packed with quinoa, roasted sweet potatoes, chickpeas, fresh spinach, dried cranberries and cashews. It has all the flavors and textures you could want in a salad and it's loaded with protein! My absolute favorite thing about this salad has to be the curry tahini dressing though! You can have Quinoa and Sweet Potato Salad using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Quinoa and Sweet Potato Salad
- Prepare 1 of sweet potato.
- Prepare 2 of large handfuls of spinach.
- Prepare 1 of bock of feta.
- It's 2 cups of quinoa.
- Prepare 2 cups of water.
- You need 1 of carrot.
- Prepare 1 can of chick peas.
This healthy quinoa salad features roasted sweet potato, toasted sunflower seeds and a super flavorful, pesto-inspired dressing. This recipe jumped out to me since savory sweet potatoes, kale, quinoa and pesto are a few of my favorite ingredients. It also seemed like a salad that would pack. Roasting sweet potatoes for a salad or as a simple side dish to your meal prep dishes is very easy.
Quinoa and Sweet Potato Salad step by step
- Chop 1 sweet potato up and place on a tray with olive oil and salt. Roast in the oven for 45 minutes.
- Chop up all of desired veg and place in a large bowl (chop up feta and add to salad).
- Cook quinoa (follow instructions on packet).
- Once sweet potato has been roasted toads all ingredients together.
- Enjoy! Store in an airtight container :).
Simply peel potatoes and cut into cubes, no bigger For this sweet potato salad, I decided to use a simple olive oil vinaigrette that perfectly complements the potatoes, beans and quinoa. This amazing Chili-Roasted Sweet Potato + Black Bean Quinoa Salad is the PERFECT lunch or dinner. Packed with fiber, protein and flavor you're going to LOVE it! This recipe combines quinoa and roasted sweet potatoes in a fresh and zesty grain salad fit for a gluten-free, vegan or vegetarian diet. Bring water and quinoa to a boil in a saucepan.