How to Cook Perfect feta and prosciutto salad with mint topping

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feta and prosciutto salad with mint topping. This healthy and refreshing salad with watermelon, feta cheese, and fresh mint is dressed with olive oil and lime juice. Sprinkle with feta, pistachios, prosciutto and mint. Recipe supplied by Carolyn Casner for Eating Well.

feta and prosciutto salad with mint topping Watermelon, prosciutto, and feta cheese make a wonderful combination and are perfect in this light Prepare the salad: In a large bowl, toss together the watermelon, prosciutto, and feta (or Drizzle a tablespoon or two over each salad serving. Sprinkle a little salt and black pepper on top of each salad. Watermelon Feta Mint Salad with red onion is a super refreshing summertime recipe. You can cook feta and prosciutto salad with mint topping using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of feta and prosciutto salad with mint topping

  1. You need 1 of cucumber.
  2. Prepare 2 of tomatoes.
  3. It's 2 tbsp of olives.
  4. You need 1 of feta chese.
  5. Prepare 2 cup of water.
  6. You need 1 tbsp of sea salt.
  7. It's 2 tbsp of white vinegar.
  8. Prepare 1/2 of lemon.
  9. It's 4 tbsp of evo oil.
  10. You need 1 bunch of fresh mint.
  11. It's 1 of red onion tropea.
  12. It's 1 of salt to taste.
  13. You need 3 slice of prosciutto.

The simple balsamic dressing takes the salad to the next level. Grilled Asparagus with Marinated Roasted Red Peppers, Feta and Kalamata Olives Recipe : Smokey charred grilled asparagus topped with sweet. Made with watermelon, tomatoes, and feta cheese, this summertime-perfect salad is also delicious on a bed of prosciutto or capicola. All-star Mediterranean watermelon salad with cucumbers and feta cheese.

feta and prosciutto salad with mint topping step by step

  1. slice the onion and put the rings to marinate into the mixture of water sea salt and vinegar..
  2. slice the pealed cucumber and dice the tomatoes and the feta. add the olives, and mix all..
  3. prepare the dressing by mixing the evo oil with the lemon juice and mint. salt the dressing..
  4. drain the onions from the water and mix to the other vegetables..
  5. pour the dressing on the salad, mix well and serve..
  6. shred the prosciutto and crisp in a pan. decorate the top of the salad with the prosciutto crisps..

Fresh mint and basil leaves and zesty honey lime Watermelon Salad Inspired By My Mediterranean Childhood. Growing up on the shores of the Mediterranean, my summers as a Top with the feta cheese and serve! Salt and freshly ground black pepper. Put the corn, tomatoes, cheese and mint in a medium bowl. Drizzle with the olive oil and toss to coat.