Recipe: Perfect Tomato Feta Salad

Tomato Feta Salad. Cut the tomatoes in half and place them in a large bowl. Add the onion, vinegar, olive oil, salt, pepper, basil, and parsley and toss well. In a large bowl, combine the vinegar, basil and salt.

In fact, I grow my own tomatoes and when they are ripe, I really have an abundance of them. I grow different varieties of them, like Beefsteaks, Roma, Cherry, and some hybrids. Tomato Feta Salad from Barefoot Contessa. You can cook Tomato Feta Salad using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tomato Feta Salad

1. You need 5 of or 6 tomatoes depending on size.
2. It's 4 oz of Feta cheese, more or less to taste.
3. You need 1/4 cup of Diced Red Onion.
4. You need 2 tbsp of Balsamic vinegar.
5. Prepare 2 tbsp of Olive oil.
6. Prepare 1 bunch of Basil, chiffonaded.

Cut the tomatoes in half and place them in a large bowl. Add the onion, vinegar, olive oil, salt, pepper, basil, and… This Classic Tomato Feta Salad combines beautiful Summer tomatoes with feta cheese and red onion, all marinated in a red wine vinegar vinaigrette. If there is one salad that makes the most appearances on my Summer dinner table, it's this Classic Tomato Feta Salad. It's a fabulous way to enjoy the best of Summer.

Tomato Feta Salad step by step

1. Dice tomatoes, put in mixing bowl.
2. Add all other ingredients plus salt and pepper to taste..
3. Cover and refrigerate at least one hour..
4. Serve with just about anything. It's especially good with grilled foods!.

Tomato, Basil, and Feta Salad Tomato, Basil, and Feta Salad. Adding bell peppers, Kalamata olives and feta cheese will give this salad a Greek inspired twist. Add diced avocado for some healthy fats and creaminess. If making this for a party, add it just before serving. Tomato Cucumber Feta Salad is fresh, flavorful, and SO delicious!