How to Cook Delicious Pasta salad with feta cheese and salami

Delicious, fresh and tasty.

Pasta salad with feta cheese and salami. Bring a large pot of salted water to a boil. Place in a large bowl; add the green pepper, tomatoes, pepperoni, salami, olives, cheese and onion. In a small bowl, whisk the dressing ingredients.

Pasta salad with feta cheese and salami Salami Lover's Italian Pasta Salad Salami Lover's Italian Pasta Salad. Bring a large pot of lightly salted water to a boil. Tender rotini pasta, cucumber, tomatoes, red onion, black olives, and feta cheese covered in Italian dressing. You can have Pasta salad with feta cheese and salami using 6 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Pasta salad with feta cheese and salami

  1. It's pieces of Summer squash cut up in bite-size.
  2. You need pieces of Zucchini and tomato cut in by side.
  3. Prepare 1 bag of salami.
  4. It's of Feta cheese.
  5. Prepare of Salad Supreme seasoning.
  6. You need of Creamy Italian dressing.

Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette. This is a light and tangy pasta salad filled with crisp broccoli, juicy tomatoes, and salty strips of salami; perfect for a weeknight dinner or a summer potluck. Broccoli is one of my favorite vegetables in a pasta salad. Those pretty little florets hold the dressing and carry so much flavor into each bite.

Pasta salad with feta cheese and salami instructions

  1. Dice all-vegetable.
  2. Cut Pizza salami in half.
  3. Boil noodles.
  4. Remove noodles when done..
  5. Rinse noodles in cold water to stop the cooking process.
  6. Season noodles with salad Supreme seasoning..
  7. Marinated all vegetables in Italian salad dressing.
  8. Combine all ingredients to bowl or pan.
  9. Mixed vegetables and noodle together and check the seasoning on it.
  10. Add to pizza salami cut up in half along with the feta cheese lightly mix.
  11. And check the seasons again.
  12. Store and refrigerate until ready to serve.
  13. .

Add canned (drained) artichoke hearts, or use other olives from the deli. Fresh and colorful vegetables, cheese, salami, and Italian vinaigrette are tossed with your favorite pasta to create an unforgettable dish for just about any summer occasion. Pasta salads are one of my go-to potluck dishes from easy and fresh Greek Pasta Salad to a delicious Caesar Pasta Salad and of course my famous Dill Pickle Pasta Salad. Salami, Feta, and Spinach Pasta is delightfully easy yet flavorful and will satisfy any pasta craving. Salami is kind of a gross word.