Slow cooker pulled BBQ chicken. Can you overcook chicken in a slow cooker? Yes, overcooking your chicken will result in meat that is tougher and drier than desired. A simple recipe for how to make BBQ pulled chicken (also known as Crock Pot BBQ Chicken!) at home in your slow cooker!
So, take out that crock pot and let's make the easiest slow cooker BBQ Pulled Chicken recipe of all time. Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked potatoes. You can have Slow cooker pulled BBQ chicken using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Slow cooker pulled BBQ chicken
- It's 1 of (bottle )smoke BBQ sauce Kroger brand.
- You need 1 cup of Italian salad dressing.
- You need 1 tbsp of worcestershire sauce.
- You need 2 lb of whole chicken breast.
- Prepare 2 tbsp of brown sugar.
Using good BBQ sauce is just as important as using good wine. Use Jack Daniels or Famous Daves etc. Stay away from the cheap sauces as. This Slow Cooker BBQ pulled chicken is perfect for days when you're too busy to prep but want something delicious and low carb for dinner.
Slow cooker pulled BBQ chicken instructions
- Mix BBQ sauce, dressing sauce, brown sugar and worcetshire sauce..
- Place chicken on the slow cooker with sauce mixture,.
- Slow cooker for 4hours,.
- After 4 hours shred chicken with fork and mix well with BBQ sauce.
- Serve with your favorite hamburger buns and Cole slaw.. Enjoy.
This BBQ Pulled Chicken is super easy to make and includes my homemade low carb barbecue sauce. Easy pulled chicken sandwiches topped with a sweet and tangy cabbage slaw. Place the chicken breasts in the bottom of the slow cooker. Cover the chicken with ketchup, apple cider vinegar, brown sugar, salt, pepper, paprika, cayenne, garlic powder, and Worcestershire sauce. BBQ Pulled Chicken is a summer favorite of ours, much easier and less messy to eat than classic BBQ chicken, we make this dish so often the kids call it summer chicken.