Pasta Salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Pasta Salad Recipes Find an easy pasta salad recipe for your picnic or potluck. Pasta salad is the perfect party food.
As pasta salad chills, it can taste a little less flavorful (cold dulls our sense of taste just. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. You can cook Pasta Salad using 15 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pasta Salad
- Prepare 1 (16 oz.) of Box Rotini pasta.
- Prepare 1 head of broccoli florets.
- Prepare 1 pack of grape tomatoes halved.
- Prepare 1 of cucumber, seeds removed, diced fine.
- It's 1 of bell pepper diced.
- You need of Green onions sliced.
- You need 1 can of large black pitted olives, sliced.
- It's 1 of bottle, about 10 greek peppers, whole (peppercinis).
- You need 1 block of colby cheese cubed.
- It's 1 block of pepper jack cheese cubed.
- It's 1 of ham steak cubed.
- You need 1 bag of mini pepperonis.
- You need 1 packet of Good Seasons Italian seasoning mix.
- You need Pinch of white sugar.
- It's 1 (24 oz.) of bottle olive garden creamy Italian dressing.
This pleasing pasta salad is like eating a BLT in a bowl. Filled with crispy bacon, chopped tomato, celery and green onion, the sensational salad is coated with a tangy mayonnaise and vinegar dressing. It's a real crowd-pleaser! โNorene Wright, Manilla, Indiana For your next potluck or picnic, make a delicious and easy pasta salad. With so many varietiesโItalian pasta salad, chicken pasta salad, and other party-ready recipesโthere's no need to rely on the same recipe every time.
Pasta Salad step by step
- Boil pasta according to directions and drain then run cold water over pasta to cool, drain again and set aside.
- Put together entire ingredients into large mixing bowl (except the pasta and bottle dressing) turning to mix.
- Add pasta and bottle dressing and turn in bowl with spatula until evenly coated, I also add some juice from the pepper jar.
- Cover and place in fridge...at least 2-3 hours to marry the flavors Overnight is better.
- After taking out of fridge, give it a toss and serve !! ๐.
- I like to add a little grated parmesan or feta cheese on top maybe some sunflower seeds or bacon bits but that is completely optional ENJOY !!.
- Double this recipe for several people ๐๐๐๐๐๐.
Switch it up with our pasta salads featuring fresh veggies and flavorful herbs. The veggies match the colors in the tri-colored pasta. And the dressing is real zesty and spicy. So when all three - pasta, veggies and dressing - come together, you have a festive, tasty and beautiful salad for six. The ultimate in light, convenience cooking, pasta salad is the ideal take-along for workplace lunches and weekend picnics.