Recipe: Perfect Peppered soup Chips and Salad

Peppered soup Chips and Salad. Crisp and addictive, these sea salt and pepper potato chips are simple to make and even easier to eat! Snappy, mouth-watering, and addictive, these chips are quick and easy to make. They taste awesome with a cheeseburger or just as a snack on a break at work.

The vegetable stock gives a nice flavour to the wheat, while. For the salad. selection of seasonal leaves. For the polenta and Parmesan chips, line a baking tray with baking parchment. You can cook Peppered soup Chips and Salad using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Peppered soup Chips and Salad

1. Prepare of Potatoes.
2. You need of Local Chicken.
3. You need of Cabbage carrot onion.
4. Prepare of Bama, sugar vinegar.

Creamy Poblano Pepper Soup made with roasted poblano peppers and molten queso cheese. Loaded with herbs and spices, and pureed into a creamy rich soup with. Perfect for a cool fall evening. Serve it with a side of tortilla chips, a side salad, and a cool Mexican beer.

Peppered soup Chips and Salad step by step

1. Peel your potatoes sprinkle salt and deep fry till crisp, strain the oil.
2. Slice your cabbage and grate carrot and onion. Add little sugar vinegar and bama then mix..
3. Wash your local Chicken throughly and put in a pan,add much water to make it tender add spices diced onion garlic and ginger then grated pepper and cover to cook till tender..

Pepper soup is a Nigerian food you could prepare anyday. This recipe is easy to follow even for newbies. Learn how to make other foods in Nigeria I used all of those to prepare the plate of pepper soup above as you will also see in the video at the bottom of this page. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of choice in order to extract flavor from them.