Daikon Radish Sprout Salad.
You can cook Daikon Radish Sprout Salad using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Daikon Radish Sprout Salad
- You need 1 can of Canned tuna.
- It's 1 packages of Daikon radish sprouts.
- You need 5 slice of Ham (sliced or raw).
- Prepare 1 small of bag Bonito flakes.
- Prepare 1 of Black pepper.
- Prepare 1 of add if needed Salt.
Daikon Radish Sprout Salad step by step
- Cut the ham into 3 cm squares and cut off the roots of the sprouts..
- Mix the ingredients together, mixing the tuna with the oil; it tastes great this way. Finished!!.
- This is a photo from user "Miino". She used mizuna in place of daikon radish sprouts. It looks delicious. Mizuna isn't that spicy, so I assume they have no difficulty finishing this dish..
- I cut out hearts out of ham slices (not listed) to decorate the dish..